Gourmetheuriger Der Edelbauer
St. Anna/AigenThe former agricultural building on the farm of the Fortmüller family was extremely successfully rebuilt and lovingly furnished. The terrace offers a wonderful view. Everything that comes on the plates inspires with perfect presentation and taste.
Markus Fortmüller and Madeleine Urschler fulfilled their wish for their own restaurant. Seasonal and regional is Fortmüller's credo, who sources herbs and vegetables for his cuisine from his own garden. The interior offers 40 seats, and there are just as many on the terrace with a view of Sankt Anna am Aigen.
14/02/2024 - 21/12/2024
Friday, Saturday
10:00 - 00:00 o'clock
14/02/2024 - 21/12/2024
Wednesday, Thursday
15:00 - 00:00 o'clock
demi.infrastructure.detail.additionalservice-important information
Kitchen hours:
Wednesday and Thursday: 4-8 p.m.
Friday and Saturday: 11.30-14 h and 17-20.30 h
Open every second Sunday (every even calendar week) from 10 a.m. Kitchen: 11.30-16 h