Zotter_Schokolade_Riegersburg | © Zotter-Schokoladen-Manufaktur GmbH, Robert Lehmann

Chocolate factory Zotter

Josef Zotter produces more than 365 different kinds of chocolate with great creativity as well as commitment to organic ingredients and fair trade.

The sweet highlight of any culinary tour through Thermen- and Vulkanland Styria is chocolate tasting at the Zotter chocolate manufactory. Indulge in a true chocolate feast and be in for a surprise. In the factory visitors can follow the production of chocolate from the cocoa bean to the finished bar of chocolate in real time. Next to the chocolate factory you can find Zotter's edible zoo - definitely worth a visit.

Interesting things in the area

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Berghofer_Oel_Getreide_Muehle_Raab | © Berghofer-Mühle GmbH, Bernhard Bergmann
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Berghofer flour and oil mill Fehring

Using traditional working techniques, the Berghofer Family carefully turn wheat to flour and pumpkin seeds to pure Styrian pumpkin seed oil.
Hauptplatz_Stadt_Fehring | © Stadtgemeinde Fehring

City of Fehring

Fehring can pride itself on all the benefits to be found in a well structured, small town. Its prominent main square, various shops, inns and cafés make it a meeting point for all age groups.
Brunnen_Kirche_Hauptplatz_Stadt Feldbach | © Tourismusverband Feldbach, Bernhard Bergmann

City of Feldbach

As a friendly shopping town of pleasant size, Feldbach offers all the benefits that you commonly only find in bigger places. Cultural, sporting and culinary events leave nothing to be desired.
Gasthaus Haberl_Finks Delikatessen | © Werner Krug

Finks Culinary Delights

Two who are completely dedicated to good taste. In the manufactory from Bettina and Hans Peter Fink fresh fruits and vegetables are preserved and boiled.
Manufaktur_Essig_Edelbrand_Goelles_Riegersburg | © Manufaktur Gölles
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Gölles distillery and vinegar production

Since the beginning of the eighties, Gölles production has specialised in fine vinegars and distillates. High quality fruits of rare varieties grow to perfection in the orchards until they reach their typical aroma. Fine vinegars and sophisticated ...

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